At Shri Krishna Pulverisers, we are proud to offer state-of-the-art Spice Plants tailored to meet the intricate needs of spice processing. Our comprehensive setup ensures not only the preservation of the aromatic and flavor profiles of spices but also adheres to the highest standards of hygiene and efficiency. Here's a closer look at the key components of our Spice Plant and how each contributes to the seamless production of high-quality masala blends.
The vibro/ spiral feeder plays a crucial role in the gentle handling of raw spices, facilitating their smooth and consistent transfer into the processing line without any loss of quality or contamination.
This vertical conveying system is designed to efficiently elevate spices between different stages of processing. Its enclosed design minimizes spillage and protects the integrity of the spices.
Before processing, raw spices are stored in our silo tanks, which are engineered to maintain optimal conditions for preserving the freshness and preventing any degradation of the spices' natural properties.
This equipment ensures a uniform and controlled feed of spices into the grinding or blending machinery, crucial for achieving consistent grind sizes and blend homogeneity.
The Impact Pulveriser is specially designed to grind turmeric, mango seed and dry ginger powder. Its ability to produce fines from single time crushing is exemplary.
The Super classifier mill is a low rpm mill, with inbuilt classifier cage type, to control particle size, and ensuring low temperature grinding.
Cool Grinder is used as a primary crusher to many spices and often also used as grinder for smaller spices which have low volume in terms of production.
These components are integral to the dust-free and hygienic transfer of ground spices through the plant. They prevent air from entering or exiting the system during processing, thereby ensuring product and workplace safety.
Our Ribbon Blender is the heart of the blending operation, meticulously mixing different spices to produce uniform and consistent masala blends without any segregation.
After grinding and blending, the Vibro Sifter grades the masala into precise particle sizes, ensuring each batch meets the specified quality standards for texture and fineness.
This system effectively captures and removes fine particulate matter from the air, creating a cleaner, healthier, and safer working environment, while also ensuring the purity of the spices.
To ensure the final product is free from any metallic contaminants, these magnetic separators are strategically placed to capture and remove any ferrous particles from the spices.
Central to the operation of the plant, the motors and their starter panel allows for the easy and safe control of all machinery, ensuring optimal performance and efficiency throughout the processing line.
Our commitment to quality extends to the materials we use in the construction of our Spice Plant machinery. By utilizing food-grade SS 304 for parts in direct contact with the product, along with MS and CI for structural components, we ensure our plant is not only durable and reliable but also fully compliant with food safety standards.
With a legacy of excellence and innovation, Shri Krishna Pulverisers is dedicated to providing turnkey solutions for masala processing. Our Spice Plant is a testament to our commitment to quality, efficiency, and hygiene, designed to produce a wide range of ground spices and blends that meet the evolving tastes and standards of consumers and industries alike.
Our expertise extends beyond machinery supply; we offer comprehensive support from project conceptualization to installation and beyond, ensuring our clients achieve optimal performance and maximum return on investment.
If you're looking to set up a new Spice Plant or upgrade your existing operations, Shri Krishna Pulverisers offers the technology, expertise, and support you need. Contact us today to discover how our customized solutions can transform your spice processing capabilities, enabling you to produce high-quality masala blends that stand out in the market. Together, let’s spice up the future of food processing.